While diet certainly plays a role in your health and eczema, assigning blame strictly to food for a flare-up isn’t the best approach. We’ll dive into the complex relationship between food and eczema, the pros and cons of elimination diets, diet strategies that focus on health over fear and easy action steps to implement immediately.
Presenter
Jennifer Fugo, MS, LDN, CNS, is a clinical nutritionist who has experience working with clients with a variety of skin conditions, including eczema. She holds a master’s degree in human nutrition from the University of Bridgeport and is a licensed dietitian-nutritionist and certified nutrition specialist.
