Eczema Out Loud: An Allergist Tells You What Foods Might Cause Your Eczema to Flare

Eczema Out Loud

By National Eczema Association

Published On: Dec 6, 2021

Last Updated On: Jan 3, 2022

On this episode of Eczema Out Loud, Dr. Ari Zelig, allergist and immunologist, talks to us about what foods have the potential to trigger allergic reactions in people with the atopic conditions.

Have an idea for a podcast episode? You can reach us at podcast@nationaleczema.org

https://nationaleczema.org/podcast-itch-fighting-tips/

Get the latest eczema news delivered to your inbox.